Brazil Exports, Ltd  

Brazil Exports, Ltd, as one of the leading export agencies in Fortaleza-Ceara, is proudly to represent and distribute the Wheat Flour of the "Moinho DB, Ltda", the largest Wheat Flour producer not only in Brazil but South America. We make the product human comsuption, and we do produce several kind of Wheat Flour according to use or purpose (eg. WF for Bakery, WF for Sweets, WF for Pastas, etc).

Our product comply with the highest standards of quality, and we guarantee our customers, not only excellent personalized services and delivery, but the most competitive prices.

W.F "Medalha de Ouro" for bakery.

Below, find product's current analysis.
Moisture: 14,0%
Ash 0,60%
Acidity 0,03%
Granulometry (% retain in 250u) 0,3
Prote?n (b.s) 13,0%

W.F "Imperial" for Pastas

Moisture: 13,3%
Ash 0,58%
Acidity 0,03%
Granulometry (% retain in 250u) 0,3
Prote?n (b.s) 13,0%

W.F "Bella Massa" for Sweets.

Moisture 13,0%
Ash 1,01%
Acidity 0,03%
Granulometry (% retain in 250u) 0,3
Prote?n (b.s)13,0