Kwang Il Co., Ltd.  

Our company was founded in 1966 with the aim to contribute to the food industry of Korea by developing quality food materials. Since then, it has produced a range of food additives including glycerine fatty acid ester, the company's first product, and dedicated itself to investment to R&D activities in order to produce better products than those imported, providing them at cheaper prices. Thanks to such dedication and the technology achieved from it, the company is now leading the market.

In 1970, the company moved its main plant to Shinjong-dong of Youngdungpo-gu, Seoul, and continued to grow. It expanded and moved its main plant again In 1979 to Asan of Chungnam Province, expanding its range of products to calcium sulfate, calcium carbonate, emulsifiers, powder flavorings and soy bean protein products. It has now become an integrated food manufacturer producing a total of more than 110 items of product including food additives, seasoning products, cereal products, and a lot more.

Already a leading company in the market, it supplies as much as 5,000 tons of products a year for the food industries at home and abroad. As in most areas in the modern society, the food industry is also going through rapid changes in technology and the business environment. Based upon the knowledge and the wonderful performance achieved for the last 34 years, the company will continue to dedicate all its energy and resources to develop and manufacture better products that fully meet the needs of our customers worldwide. Our goal is making a meaningful contribution to the healthy eating life of people.